thursday, jun. 6th, 2002

2:23 am

I just had the world's lamest stir-fry...and I'M NOT SORRY! =)

I took a 1/4" aluminum sauce pan...put 1 T veg. oil in it...heated it up HOT. took it off the heat, threw in a can of water chestnuts. Let it finish crackling while I stirred it together...then added some pre-made stir-fry sauce.

MMM-mmm good.

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